Sunday, November 7, 2010

Baked Penne with Chicken and Sun-Dried Tomatoes

Recipe From: Everyday Food -

Click on above link for ingredients and directions. 

Rating: Good stuff!
Warming Up: Warms up as good as any other cream & cheese based pasta dish, maybe a little better. Doesn't lose it's flavor, almost as good as day one.
Notes: I used wheat pasta (as always), pre-cooked chicken breast, a combination of fat free half-and-half and skim milk, and did not include the mushrooms. However, this time I did use regular cheese since I couldn't find the types I needed in reduced fat.
While this says you can make two and freeze one, I just cut the recipe in half and made one dish. It fit in an 8x8 glass dish.

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